Meat District is a restaurant with a heavy focus on ecological meats and produce. Our organic fare is affordable – `cause we make it all from scratch. We love to cook tasty food and we want you to share it with your friends.

Take your pick and let us do the magic!

We also focus on vegetables with passion, so we will gladly serve all selections vegetarian. Most allergies can be accommodated.

MD All in 79€
MD Half in 59€

The Meat District concept is to dine with a big heart. Most of our dishes are meant to be shared with your group. Lots of great food pleasures with heaps of happiness and joy!

Sommelier’s choice

Two wines served in carafes: natural + classic.
Half-in wines 32€
All-in wines 46€

Cold Cuts

Cold cuts collection 19€
Pork head croquette and chicken skin mayonnaise 12€
Bosgård tartar 12€
Snails & Peltola Blue 12€
Grilled rumpsteak, ramson 12€
Cheese collection 19€
Beetroot & Goat cheese 10€


 MD Future Classics

Dry aged Beef for two 84€
Iberico pork, potato and smoked roe 25€
Spring chicken, Cauliflower and Peltola blue sauce  23€
Malmgård Spelt risotto and veggies 19€

MD Burger 18,50€ (Monday to Thursday)


Tarte Tatin for two 15€
Strawberries, white chocolate mousse and malt 8€
House made gelato and sorbet 4,50€

Meat District Terrace Menu

Pimientos de Padron 5€
Cheese collection 19€
Piece of cheese 7€
Snails&Peltola Blue 12€
Bosgård tartar 12€
Green salad 6€


Fried Chicken, gem salad and Peltola Blue sauce 18,50€
Iberico pork, potato and smoked roe 25€
Entrecôte, tomato salad and fried potato 33€
Malmgård spelt risotto & veggies 19€
MD Burger 18,50€


Home made gelato or sorbet 4,50€

Opening hours

Monday – Friday 17:00 – 24:00
Saturday 14:00 – 24:00
(Last orders in 21:30)

Friday to Saturday 12-20
Sunday 12-16
(weather reservation)